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From the Writer’s Almanac

Thank you Mommy and Garrison Keeler

THURSDAY, 27 MARCH, 2008
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Poem: “You made crusty bread rolls… ” by Gary Johnson. Used with permission of the poet.You made crusty bread rolls…

You made crusty bread rolls filled with chunks of brie
And minced garlic and drizzled with olive oil
And baked them until the [...]

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Applewood for Restaurant Week

Applewood restaurant is amazing. Not the most journalistic way to describe a restaurant, for sure, but the truth. In its prior incarnation, 501 11th Street in Park Slope was a bar, the Blah Blah lounge, and I was a bartender there. We were known for cold cocktails mixed as the Sex in the City girls [...]

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Nasturtium Flowers and Meyer Lemons

Yesterday was Easter Sunday, and although I haven’t attended church in years, I still keep the tradition of a big spring flavor-themed meal and yesterday was no different. M & I started on Saturday at the Grand Army Plaza Green Market, just starting to come back to life after the winter dormancy.

We helped ourselves [...]

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Aquavit

Aquavit Brunch

Yesterday, Mark & I went out to brunch at Aquavit restaurant in New York city: an all-you-can-eat smorgasbord of swedish specialities, including pickled herring of eight varieties, paté, cold cuts of salty meats, eggs hard-boiled and topped with dill craime fraiche and caviar, and chafing dishes with swedish meatballs, sliced lamb and potatoes cooked [...]

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