Leave a comment here so that I can send you a HUGE THANK YOU!
Haven’t voted? Click here
http://www.vegetariantimes.com/chefschallenge09finals
It just takes a second and I’ll be so so thankful. As an added incentive, your vote enters you to win a fancy-pants knife.
Still don’t know what I’m talking about? My recipe for Wild Mushroom Ravioli was selected by Vegetarian Times magazine as a Chef’s Challenge 2009 finalist. The winner is decided by popular vote, à la American Idol. Take a second, vote, and tell me you did, I’ll be ever thankful.
Vote up my fellow ICE alum too:
Forbidden Risotto(Appetizer)
Curried Parsnip Soup (Soup)
Soba Pasta (Sides)
Wild Mushroom Ravioli (Entrée) <– Hey that’s me!
Oatmeal Cheesecake (Dessert)
Thanks a MILLION!!
My vote is for Emily, we book clubbers stick together. Hopefully we will serve your wonderful recipe at book club!
Thanks Book Club members! You guys are awesome! What are you reading now? I can develop a themed recipe to hold you over until I can visit.
Hi Emily, I voted for your delicious recipe! Good luck!
I voted for Celia’s niece. We Book Club members got to stick together!
My vote goes to Emily, Celia’s niece.
Good Luck. Yum-yum !
Hi… I voted for Celia’s cousin!!! Good luck.
Thanks Tammy!
Hey – I voted! I would love to try this dish…hint, hint, Chef Emily!
I voted for you. Sounds like a recipe I would love. I will try it.
HEY I VOTED!!!! GOOD LUCK! LOVE YA!
Thanks Bridgit! I love you too!!
I voted! And I’m sober!
Awesome!
I voted! And i miss you guys!! I promise to sit down one of these days and sum up the last year in an email. Promise!
Thanks Eric! Has it seriously been a year…?
Hey! I voted! And I voted for you!
Awesome! Thanks Wes!